BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20110218T233000Z
DTEND:20110219T020000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Carl House February Wine Pairing dinner
DESCRIPTION:Carl House Monthly Wine Pairing Dinner\n\nEvery Third Friday of the Month\n\n\n\nValentine's WEEK we're calling it!!  Have your first celebration with your sweetie on the 14th (a Monday) and then cut loose on Friday to join us for our February Wine Pairing Dinner.  RSVP needed by the 14th.  We're happy to assist with shuttle arrangement should you choose!\n\n \n\nOur February Menu\n\nChef selected passed appetizers\n\nserved with Whitehaven Sauvignon Blanc\n\n***\n\nCaramelized Onion and Barley Soup with Rosemary-Fontina Crouton\n\nserved with Bridlewood  \n\nPinot Noir\n\n***\n\nSlow 'Roasted on the Bone' Veal Cutlet with Rapini and\n\nGolden Beet-Fennel Risotto with Farro and Fresh Herbs\n\nserved with Alamos Seleccion Malbec\n\n***\n\nChocolate Bread Pudding with crushed Pecans and Vanilla Ice Cream\n\nserved with Apothic Red Blend\n\n \n\nA modest $37.50 plus tax and service includes your four course meal accompanied by four tasty wines. RSVP and payment requested by Feb. 14th please.  Call 770-586-0095 or info@carlhouse.com for details \n\nand to inquire about our available shuttle service!  \n\n  \n\nJoin us\, bring a friend\, your sweetheart....make February your Valentine's MONTH.\n\nAnd\, make plans to be delighted
X-ALT-DESC;FMTTYPE=text/html:Carl House Monthly Wine Pairing Dinner\n<br>Every Third Friday of the Month\n<br>\n<br>Valentine's WEEK we're calling it!!  Have your first celebration with your sweetie on the 14th (a Monday) and then cut loose on Friday to join us for our February Wine Pairing Dinner.  RSVP needed by the 14th.  We're happy to assist with shuttle arrangement should you choose!\n<br> \n<br>Our February Menu\n<br>Chef selected passed appetizers\n<br>served with Whitehaven Sauvignon Blanc\n<br>***\n<br>Caramelized Onion and Barley Soup with Rosemary-Fontina Crouton\n<br>served with Bridlewood  \n<br>Pinot Noir\n<br>***\n<br>Slow 'Roasted on the Bone' Veal Cutlet with Rapini and\n<br>Golden Beet-Fennel Risotto with Farro and Fresh Herbs\n<br>served with Alamos Seleccion Malbec\n<br>***\n<br>Chocolate Bread Pudding with crushed Pecans and Vanilla Ice Cream\n<br>served with Apothic Red Blend\n<br> \n<br>A modest $37.50 plus tax and service includes your four course meal accompanied by four tasty wines. RSVP and payment requested by Feb. 14th please.  Call 770-586-0095 or info@carlhouse.com for details \n<br>and to inquire about our available shuttle service!  \n<br>  \n<br>Join us\, bring a friend\, your sweetheart....make February your Valentine's MONTH.\n<br>And\, make plans to be delighted\n<br>
LOCATION:Carl House\, 1176 Atlanta Highway\, Auburn\, GA 30011
UID:e.363.3678
SEQUENCE:3
DTSTAMP:20260424T152423Z
URL:https://barrowcm.365dtm.com/events/details/carl-house-february-wine-pairing-dinner-02-18-2011-3678
END:VEVENT

END:VCALENDAR